Capricorn, diet, cell salt, and numerology

Most Capricornians are susceptible to weakened bones, bone and tooth decay and excessive albumin in their urine. this free albumin is unable to find sufficient calcium phosphate with which to combine and consequently overflows into urine for elimination. Goitre is another symptom of excessive free albumin. Other deficiencies of  Calcium phosphate could manifest as colds, tonsilitis, difficulty in swallowing, hoarseness, head and face irritations, nervousness and lack of concentration. The orthodox outlook of Capricornians is characteristcally expressed in the dietry habits of the modern diet of refined and processed foods, abundant meat and white bread, tea and coffee, sweets, chocolate and so on. Theirs is a diet of limited nutritional value, imposing upon their bodies undesirable acid residues, particularly uric and oxalic acids. Both these acids leach from the body, the vital stores of calcuim phosphate, creating the health problems for the Capricorn.
Cell salt vital for Capricorn - Calc Phos - calcium phosphate.
Foods with valuable supplies of calcuim phosphate:
Yeast
Swiss and cheddar cheese
All raw unsalted nuts and seeds
Soy beans
Wheatgerm
Fresh raw egg yolks
Parsley, broccoli and most green vegetables, and sprouts.
Numerology for Capricorn 12 or 3 and 1
3 - a mind number that governs memory.
1 - the foundation of the personality, represents the ego and its expression/suppression.
Ref; David A Phillips, Hay House, 2007